Volume 14 • Issue 1 • PP: 01–03 • 2026
The Main Directions of the Green Economy in the Agricultural Sector of the Republic of Uzbekistan
Open Access & Copyright
© 2026 The Author(s). Published by ASPG. This article is licensed under the Creative Commons Attribution 4.0 International License (CC BY 4.0).
Abstract
One of the key areas of the green economy in Uzbekistan's agriculture is the development of organic farming. The purpose of the article is to develop organic agriculture based on the use of natural methods of crop cultivation, the rejection of chemical fertilizers and pesticides, and the use of biological plant protection products. At the same time, in connection with the “green” economy, which is one of the most pressing tasks not only in our country, but also in the world economy, work is underway to develop the green economy in our country and in the world, as well as to analyze international cooperation.
Keywords
References
[1] FAO (Food and Agriculture Organization of the United Nations), The State of Agriculture and Sustainable Development Reports. Rome, Italy: FAO. [Online]. Available: https://www.fao.org/
[2] Ministry of Agriculture of the Republic of Uzbekistan, State Programs for the Development of Organic Farming and Water Conservation. Tashkent, Uzbekistan.
[3] Government of the Republic of Uzbekistan, Strategy for the Transition of the Republic of Uzbekistan to a Green Economy (2019–2030). Tashkent, Uzbekistan, 2019.
[4] World Bank, Research on Sustainable Development of the Agricultural Sector in Central Asia. Washington, DC, USA: World Bank.
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